Contoh Procedure Text How To Make Donat Dalam Bahasa Inggris
Contoh Procedure Text How To Make Donat Dalam Bahasa Inggris – Dalam artikel edisi sebelumnya admin telah mengulas tentang pengertian procedure text beserta generic structure dan tujuannya. Akan tetapi dalam artikel ini kita akan langsung belajar tentang tata cara membuat donut. Cara mmbuat donut atau how to make a doughnut merupakan salah satu contoh procedure text, karena didalamnya berisi langkah-langkah bagaimana cara membuat doughnut.
Dalam sebuah procedure text, ada baiknya kita harus menjelaskan bahan-bahan atau materials apa saja yang kita butuhkan lebih dahulu. Dan setelah itu kita baru menjelaskan langkah pembuatannya dengan kalimat yang singkat namunjelas dan tentunya mudah dimengerti. Bagaimana cara membuat donat dalam bahasa Inggris itu? Langsung saja simak artikelnya berikut ini.
How To Make Doughnut
Materials and how to make cake doughnuts.
Materials :
- Wheat flour ½ kg
- 11 grams of moment yeast ½ pack
- 4 tablespoons sugar
- Chicken eggs 2 eggs
- Boiled water 200 ml
- Milk powder 3 tablespoons
- 3 tbsp margarine
- 3 tsp salt
- margarine cream (that doughnut has a dry composition)
- Cooking oil to taste.
Concerning the enhancement of doughnuts, you can utilize sugar or flour can likewise with different fixings, for example, cheddar, spread, peanuts (slashed), and meisis chestnut.
Ventures to make the doughnuts:
- Set up a holder (dish or other) to blend the elements for doughnuts.
- Enter the eggs in a holder, include additionally flour, sugar, milk, spread, margarine cream, and salt, then whisk all fixings until all around mixed. (To begin with player)
- Enter the yeast in the other holder, include water, mix
- Enter the yeast water into the first blend, mixing until smooth.
- Manipulate the batter by hand until smooth.
- Close the holder, let remain around 30 minutes (until the batter).
- Structure the batter into little circles (utilize a tablespoon of that same size), and after that spare the mixture which has been framed on the compartment that has been already sprinkle flour. Complete these progressions until all the batter is framed.
- Let remain back around 20 minutes until batter which had been framed before looks swell.
- Heat the container utilizing a little fire, and enter the cooking oil to taste.
10.Take the batter which had been framed before, bolongi center (doughnut shape by and large), and sear until delicate and somewhat cocoa shading, evacuate and channel.
- Sprinkle doughnut that has been seared with flour sugar, or in the event that you need, can likewise spread the surface with margarine then sprinkled on top toping utilizing meisis, cheddar, or shelled nut.
- Counterfeit Doughnut you ready to be served.
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